I don’t know how to explain the taste of this bitterleaf soup eeh. In fact, to sabi cook get disadvantage o. I cannot stop eating this soup.
Now that they have taken away our gym, omo Na to find eating partner biko. I cannot add this weight alone, who wants to be my eating partner?
Ingredients Used: 1.4kg cocoyam (cooked and processed) COOKING MEAT Assorted Meat 1 tablespoon Himalayan salt 1 onion 300ml water 2 knorr cubes TO BLEND 200mls water 1 and 1/2 cups crayfish 2 scotch bonnets COOKING SOUP 1 Knorr cube 750ml water 400g of dried fish 1 and 1/2 cup palm oil extra salt if need be Palm oil From @localpotfoods on instagram